TRADING

Find us on Where the Truck at for our current locations and the Facebook page for current dates and info.



Call us AT:

+61.0408057002

Email us AT:

info@

streetfeastmelbourne.com.au


The food was lovely – everyone really enjoyed it and said it tasted delicious! I especially loved how the fruit was in a rainbow of colours. It was very visually appeasing. Thank you again for all of your help. Bec - Corporate Morning Tea June 2017

Monique from                                  came down and had a bite to eat one night at Welcome to Thornbury and here is what she had to say. Hit the link and it takes you straight through. 

 
Jordyn and Jesse -Wedding; Hey guys, just wanted to say a big thank you for the job you did on Feb 4th. The food was amazing, the staff were awesome, we really can't thank you enough. Everyone raved about how good the food was - and there were leftovers which is what you want - No hungry guests!  :) thanks guys! MARCH 2017

 
​Jason and Rizza - Private Catering for their Engagement Party - Thank you very much for everything that you guys did for our engagement. To organising the menu, changes to the menu and the service on the night, everything was easy and we couldn't fault it. Once again thanks!! MAY 2016

 
Shanju's 30th Birthday - Private Catering - All went well. Thank you so much. No issues at all. I Feel like everything went smoothly and I didn’t have to worry about anything during the night from your end. Everyone loved it and said the sliders were amazing. MAY 2016


​Rob - Absolutely amazing food! I always sprint to the Street Feast van when I see it. The meat is so tender, I highly recommend the pulled pork with the chipotle mayo. Mouth-watering stuff! Great work guys, all the best! MARCH 2016

Maria - My family and I just had both your pulled pork and BBQ brisket rolls, they were amazing!! The meat was very tender, the rolls were really fresh and the sauces were delicious. All the best, guys, your food is beautiful!! MARCH 2016


Jane - I have been following these guys around now for a year or so! I literally stalk them! Their brisket is to die for and I always have it! APRIL 2016

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